Ainy Cooks

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Zinger burger is a KFC most popular product , in our country every body is crazy to learn homemade zinger. Zinger is named after a mythical part of our tongue, which is in the middle of our tongue (only myth) .

Ingredients:

Chicken boneless  (breast fillets)  1/2 kg

Salt   to taste

White pepper  1/2 tsp

Mustered powder  1/2 tsp

Worcestershire sauce  1 tbsp

*             Marinate chicken in above mentioned ingredients.

 

BATTER  FOR COATING :

Milk   1/2 cup

Beaten egg   1

Flour    3 tbsp

Corn flour   1tbsp

White pepper  1/2 tsp

Salt   1tbsp

Baking powder   1/2 tsp

*Mix above mentioned ingredients in a bowl.

Corn flakes crushed   1 cup

Meida/Plain  flour   1 cup

Corn flour  1/2 cup

4      Buns

Salad leaves

Mayonnaise

 

METHOD:

Place chicken into large bowl and allow to MARINATE for approximately 1 hour.

Beat egg and other ingredients  in a bowl. Mix 2 flours in a dish and set aside for coating and crush corn flakes  in a separate bowl.

Remove and dry chicken using paper towels.  Place in flour mixture, place in milk/eggs mixture, and then in corn flakes then back into flour mixture. Do this process 2 times and coat one piece at a time making sure that each piece is covered completely during each step.

KFC uses pressure cookers to fry chicken, which I don’t recommend you do at home. If you are using a deep fryer, cook a few pieces at a time for about 15 to 20 minutes, turning occasionally. Similarly, if pan frying, cook covered, turning occasionally for about 25 – 30 minutes

Make sure you check the middle of the largest chicken piece for doneness. (No pink)

When done, allow chicken pieces drain on paper towels.

Now take buns cut in two halves ,spread mayonnaise on both sides now  add salad leaves , place chicken piece on it.And serve with any dip.IMG_2627

14 Responses

  1. Ur second paragraph in method is confusing me. R U saying tat flour should be mixed in the egg nd milk mixture? Then coated with cornflakes? Right?

  2. i have tried the corn falkes recipe several times, but it diesnt seem tto stick to the chk fillet, r u sure kfc uses them, i heard they use only dry and wet flour ?

  3. I had substituted cornflaka with lays french cheese n they gave a better result just sharing but your recipes r awesome n.so r u sweetu

    1. Sid, In egg mixture you will add flour. For coating i have mentioned cornflour and flour separate along with corn flakes.

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