Ainy Cooks

chicken bombs mAdd this recipe in your kids lunch box menu list. This crispy and delicious recipe can be serve with evening tea and on Hi Tea.


Boiled potatoes6-7 large
Red chili powder1 tsp
Saltto taste
Chicken mince1 cup/ 1 pao
Oil1 tbsp
Garlic cloves2-3
Onion, chopped1 small
Saltto tase
Black pepper1/2 tsp
Red chili powder1 tsp
Cumin powder1/2 tsp
Pizza cheeseas needed (optional)
Wonton/ samosa wrapsas needed
Eggs 2, beaten


  • Boil potatoes and mash them, add salt and red chili powder and mix well. Set aside.
  • In a pan add oil and garlic mince , stir for few seconds and add onion. Cook till soft.
  • Add chicken mince, red chili powder, salt, pepper and cumin. Fry till done.
  • Let it cool.
  • Cut pizza cheese in small cubes of 1 inch.
  • Now take mash potatoes and make a patti, place mince and cheese cube in center and cover with mash potatoes.
  • Make a ball and set aside.
  • Cut thin strips from wonton/ samosa wraps.
  • Dip bombs in egg and wrap thread/strips on each bomb.
  • Fry in oil.

chicken bombs dd

  • Serve with any sauce and dip.

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