Ainy Cooks
 

RESTAURANT STYLE CHOW MEIN

Restaraunt style noodles mYou can make Restaurant style Chicken chow mein at home. Your family will like it. Try it today and give me your feedback.

INGREDIENTS:

Noodles1 packet
Chicken bone less1/2 kg
Carrots2 medium, julienne cut
Bell pepper/ capsicum1 large, julienne cut
Cabbage1 cup, thinly sliced
Garlic cloves6-7, crushed
Sesame oil or vegetable oil3-4 tbsp
Soya sauce6 tbsp
Chili sauce6 tbsp or to tatse
Saltto tatse
Red chili flakes1 tsp
Chinese salt1 tsp
Black pepper1/2 tsp
Spring onion ,green part1/4 cup

METHOD:

  • Boil noodles and set aside.
  • In a Wok or pot add 1/2 tsp oil and fry all bell peppers. Take it out and add 1/2 tsp oil in wok again, now stir fry cabbage. Take it out.
  • Add 1/2 tsp oil and onion, stir fry them and take tem out.
  • Stir fry carrots in 1/2 tsp oil and take it out.
  • In wok add 1 tsp  sesame oil, soya sauce, chili sauce, black pepper, Chinese salt, salt, chili flakes and half garlic. Cook for few minutes till thick. Take it out.
  • In a wok add oil and garlic, stir it. After a minute add chicken and cook for few minutes till tender.
  • Add noodles and stir.
  • Add all vegetables one by one. Stir for few seconds.
  • In the end add spring onion and remove from heat.
  • You can garnish with sesame seeds and serve.

Restaraunt style noodles d

  • Enjoy.

Restaraunt style noodles dd

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