Cornetto is a favorite word for kids 🙂 Another favorite of kids is pizza so why not make a combination of both kid’s favorite.
INGREDIENTS:
Pizza dough | as needed |
Pizza sauce | as needed |
Cheese | as needed |
Egg | 1, beaten |
Sesame seeds | for sprinkling on cones |
Chicken boneless | 1 cup |
Salt | to taste |
Garlic paste | 1 tsp |
Onion chopped | 1 medium |
Black pepper powder | 1 tbsp |
Olive oil or vegetable oil | 1 tbsp |
METHOD:
- Roll pizza dough and cut long thin strips. (Pizza Dough Recipe)
- Take card board sheet and cut square shape. As many as you need. Make a cone and use stapler to join it.
- Wrap aluminum foil on each cone.
- Wrap dough strip around each cone.
- Try to overlap during warping.
- Brush egg wash on cones and sprinkle sesame seeds and kalonji seeds on top.
- Bake at 180c in pre heated oven , for 10 minutes.
- Let them cool completely and remove from cones.
- Prepare filling now, In olive oil saute onion and garlic till soft. Add chicken and salt stir and add black pepper, Cook on high flame for 5-6 minutes. Remove from flame.
- You can add mushrooms, capsicum or onion in filling, will not recommend tomatoes for filling.
- Spread pizza sauce inside cones (optional step). (Recipe of Pizza Sauce)
- Fill in Chicken filling and sprinkle cheese on top.
- Bake again till cheese melt and nice brown color appear.
- Serve hot.