Ainy Cooks

NK MThis recipe is different from basic recipe of Naan Khatai, first time i have tried this and loved the taste of these small cookies.

INGREDIENTS:

Flour1 cup
Gram flour1/2 cup
Semolina1/2 cup
Sugar3/4 cup grinded
Cardamom3-4
Oil3/4 cup
Pistachiofor garnish

METHOD:

  • Grind sugar with cardamom.
  • In a large bowl mix all ingredients and knead with water.
  • Make small balls and place on baking tray press with hand and sprinkle pistachio on top.
  • Bake at 180c for 15 minutes or till brown.
  • Remove from oven and let them cool down.
  • Serve with tea.

NKD

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