Last time I tried Nutella mug cake and all my friends liked it a lot. This time I decided to make chocolate mug cake with fresh orange juice. I always make cup cakes by adding fresh orange juice in winters. So I have added juice and zest of orange, which will give you a refreshing flavor.
INGREDIENTS:
| Flour | 5 tbsp |
| Egg | 1 |
| Sugar (grind it) | 4 tbsp |
| Cooking Chocolate/Milk Chocolate | 3 tbsp |
| Oil | 3 tbsp |
| Fresh Orange Juice | 3 tbsp |
| Orange Zest | 1/4 tsp |
| Baking Powder | 1/2 tsp |
For glazing:
| Orange Juice | 2 tsp |
| Icing Sugar | 2 tbsp |
METHOD:
- Mix all ingredients with a whisk and in a bowl. I normally do it like this…:)
- After mixing well pour mixture in a mug or tea cup (I used tea cup this time).
- Now bake then on 170c for just 10-15 minutes.
- Now in a small bowl mix icing sugar and juice pour on cakes and serve.
