A must try recipe for rice lovers. Serve this rice dish with Sashlik , beef or chicken chilies etc. You will surely like this aromatic dish.
INGREDIENTS:
| Rice Boiled | 1 cup |
| Chicken small pieces (fry in 1 tsp oil) | 1 cup |
| Spring onion | 2 tbsp |
| Eggs | 2 |
| Carrot ,cut in small pieces | 1 |
| All spice powder | 1/4 tsp |
| Nutmeg (jaifil) | 1/4 tsp |
| Mace (javitry) | 1/4 tsp |
METHOD:
- In a pan heat oil . In eggs add pinch of yellow food color and beat lightly. Add in oil and fry.
- Add rice and fry. Stir well.
- Add spring onion and chicken. Mix well.
- Add carrot, all spice powder , nutmeg , mace, salt and mix.
- Add green chilies and Chinese salt. Mix well and let rice simmer on low flame.
- Serve hot.
- I have used cabbage and capsicum, you can also use if you like to.
