One of the famous sweet dish of Pakistan which is favorite of all age groups. I have posted recipe of CHANE KI DAL KA TIKKI HALWA earlier now here is another recipe of Chana Dal/ Gram lentil Halwa. Very delicious and healthy.
You can check the recipe of DAL DATE HALWA recipe too. A perfect healthy sweet for winter season.
Gram lentil/ chana dal 1/2 kg
Fresh milk 1/2 kg
Sugar 1 cup
Ghee 3/4 cup
Milk powder/ nido 1/2 cup
Desicated coconut 1 cup
Almond or any other nut as needed
Kewera water 1 tsp
- Soak gram lentil in milk and leave it overnight.
- Next morning add 1 and half glass water in it and boil till lentil soft and mashy.
- Let it cool completely and then grind it.
- In a deep and heavy bottom pan add ghee and cardamom. Let it crackle and add lentil in it.
- Fry it till color change to brown. Now add sugar and stir constantly till ghee separates.
- Add powder milk and coconut. Mix well .
- Garnish with nuts and serve hot.