A very easy sweet dish. You just need few ingredients and within 10 minutes you can make super easy and dooper delicious jamuns. I will tell you the recipe of bread jamun with sugar syrup as well, but today enjoy my favorite snack time recipe.
|Sugar (grind it)||as needed/to taste|
|Dessicated coconut||1/2 cup|
|Cardamom powder||1/4 tsp|
|Mixed nuts(chopped)||1/4 cup (optional)|
- Remove the corners of bread and crumble this first. Now add all ingredients and mix well.
- Dough should be soft and pliable so you can easily make small balls. You can use milk if your dough is a bit dry .
- Fry these on medium flame because bread cook so quickly and turn their side constantly.
- Roll them in dessicated coconut and serve hot.
just made these gulab jamans hope my family will like it
Inshallah…n plz let me know about thr response….:)
These look immense! X
This is like a really awesome timbit 🙂 (Canadian donut hole)
zbrdst i will must try 🙂
hello mam i tried this recipe but gulab jamun little bit hard i don’t what reason mixture pliable
after frying coconut not roll it why plz help me
I tried many recipes and result outstanding plz help
Hi, thanks for trying this recipe. You can add a little amount of milk if dough is dry. Do try one more time inshallah you will get better result this time. 🙂