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ALSI KE LADU- PINNI/ FLAX SEEDS BALLS

alsi ladu mSpecial winter season recipe for you. Its not also healthy but also very nutritious. Alsi/ flax seeds or Linseeds are rich in Omega 3 and Omega 6 which can control your cholesterol.

You can visit here for another healthy recipe: PANJIRI

INGREDIENTS:

  • Wheat flour            1 cup
  • Alsi/ flax seeds      1 cup
  • Sugar(grind it)       3/4 cup or to taste
  • Cardamom powder   1 tsp
  • Gond                        50 gms
  • Almond                    1/2 cup, chopped
  • Pistachio                  1/2 cup, chopped
  • Dry date/ choara    1/4 cup, chopped
  • Coconut                    1/4 cup , grated
  • Desi ghee                 1 cup

METHOD:

  • Dry roast wheat flour and set  aside.
  • In 2 tbsp. ghee fry gond, it will pop. Remove and spread on paper towel.
  • Clean Alsi seeds and grind them. Roast them in 2 tbsp. ghee. Set aside.
  • Chop all nuts and set aside.
  • Grind gond.
  • Now assemble all ingredients on work place near to stove.
  • In a pot add ghee and wheat flour stir for few seconds and add all ingredients one by one.
  • Mix well. If you want to add more ghee you can add.
  • Remove from stove and let it cool a bit.
  • Check if you can handle the mixture to make balls then start making pinni/ ladu. If you feel it hot then wait for few more minutes then make ladus.
alsi ladu d
  • Store in any airtight container and enjoy.
alsi ladu dd
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