Ainy Cooks
 

TUNA FISH CURRY

“Talent does things tolerably well; genius does then intolerably better”
Elbert Hubbard quotes
If you have culinary skills and enthusiasm to do something in your life, you must consider opening baking or catering business online.Yes it’s something that you can do from home.And I Remember when Ayesha Wajid, first time came to me and asked to post few of my kids friendly recipes on her page “Snax Time”. From that day we are very good friends and learning a lot of things from each other.Hats off to Ayesha who is managing her home business and her household responsibilities magnificently.For me Ayesha you are a genius….Star for you…:)
ALPS_Email_2011

Hi Ainy, congratulations on 1st anniversary of your website, we take a lot of advantage with your recipes n creative ideas here i am sending you my family’s most favorite recipe of Tuna fish curry.

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Ingredients:
Tuna fish can 1no
Onion 1 medium
Tomato finely chopped 2 or 3
Ginger garlic paste 1tbsp
Garam masala/all spice powder 1/2tsp
Salt n red chilli powder as per your taste
Zeera powder/cumin powder 1tsp
Green chillies and coriander for garnishing.

Method:
Heat 2 tbsp oil and fry onion till golden then add ginger garlic paste and fry well.Now add tomatoes and all spices except garam masala and cook it till oil separates then in the last open up the tuna can n drain its oil now add it to gravy and add green chillies and coriander.
Sprinkle garam masala and cover with lid.Simmer for few minutes and now enjoy it with Steamy Hot boiled rice.

Comments

  1. sadiakhurshid says:

    all the best

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