ROASTED MASALA CORNS

corn-cobs-mHow many of you like Corns? If you are corn crazy then surely you will love this recipe. Healthy and easy recipe for your family.

I captured few pictures of a street vendor roasting corn. 🙂

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INGREDIENTS:

Corns3
Oil2 tbsp
Chili powder1 tbsp
Lemon juice2 tbsp or to taste
Cumin powder1/2 tsp
Saltto taste
Garlic powder1/2 tsp
Red chili flakes1/2 tsp
Coriander crushed 1/4 tsp
Ground pepper to taste
Onion powder1/2 tsp

METHOD:

  • Pre heat oven at 180c.
  • Remove skin of corns and brush oil on every corn. Arrange on baking tray.
  • Mix all spices and juice. Spread this juice spice mix on cobs.
  • Cover with aluminum foil and bake at 180c for 15 minutes.
  • Take out the tray and turn the corns and brush spice mix and oil. Again cover with foil and bake at 180c for 15 minutes.
  • Check if corns tender then take them out and serve hot with lemon juice and Chat masala.

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