KACHEY QEEME KE KEBAB

kache qeeme ke kebab mKache qeeme ke kebab or Peshawari kebab is one of the most famous traditional dish in Pakistan, basically originates from KPK. I my self tasted kebabs from Nowshera.
I have posted a recipe tried by my mother now this is a recipe I have learned from my maid. For my mother’s recipe open the link below:
PESHAWARI CHAPLI KEBAB

 

kache qeeme ke kebab ddd

INGREDIENTS:

Chicken or beef mince1/2 kg
Salt to taste
Red chili powder1 tsp
Red chili flakes1 tsp
Turmeric powder1/2 tsp
Coriander powder1 tsp
All spice powder1 tsp
Cumin seeds, roasted and crushed1/2 tsp
Ginger Garlic paste1 tbsp
Lemon juice2 tbsp
Gram flour6 tbsp
Tomatoes2 medium, chopped
Onion2 medium, chopped
Green chilies2-3, chopped
Coriander leaves1/4 cup
Mint leavesfew

METHOD:

  • Mix all ingredients in mince except gram flour.
  • Keep it for 1/2 hour.
  • Roast gram flour with out any oil. Mix in mince.
  • Mix mixture with hand and rub with your palm for few seconds.
  • Make a patti and shallow fry it.
  • Serve with Raita and salad.
kache qeeme ke kebab d

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