FRENCH HEARTS

french hearts mFrench hearts are light and tasty biscuits, you can easily make them if you have puff pastry at your home. Try them today and inspire your family 🙂

INGREDIENTS:

Puff pastryas needed
Egg1, beaten
Sugaras needed

METHOD:

  • Roll puff pastry as thin as you required.
  • Now roll pastry from both sides towards center, cut slices and place on baking tray.
  • Press each piece from your palm.
  • Brush egg wash on each pastry and sprinkle granulated sugar. Lightly press it down.
  • Bake in preheated oven at 180c till done.
french hearts d

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