Ainy Cooks
 

EGG FRIED RICE- RESTAURANT STYLE

You can make Restaurant style Fried Rice at home in no time. Just follow few steps and enjoy Rice with any dish for example Beef chilies or Dragon Chicken.

INGREDIENTS:

Rice 2 cups
Eggs 2
Garlic 2 cloves, chopped
Yellow food color, optionalpinch
Milk/ water1 tsp
Capsicum1 large
Cabbage1 cup
Carrot1/4 cup
Spring onionfew leaves
Saltto taste
Chicken powder1 tbsp
Chinese salt, optional1 tbsp
Black pepper1 tsp
Sugar 1 tsp
Vinegar1 tbsp
Soya sauce1-2 tbsp
Oil1/2 cup

METHOD:

  • Boil Rice and let them cool completely.
  • Beat egg with milk or water and pinch of yellow food color.
  • In a wok add oil and heat it. Cook on high flame now.
  • Add chopped ginger and stir, add eggs and stir.
  • Now add vegetables and stir fast.
  • Add all spices and keep on mixing.
  • Add Rice and stir.
  • Before serving sprinkle green part of spring onion and serve hot.

  • Serve with Manchurian , beef dry chili or any other Chinese Dish 🙂

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