This hot and spicy dish will really tantalize your taste buds. Vibrant red color with sesame seeds on top are eye catching. My family’s TOP Hot Favorite. Serve this Dragon Chicken with Fried Rice. I am sure you will love it.
INGREDIENTS FOR CHICKEN MARINATION:
| Chicken Breast fillet, cut in long strips | 2 nos |
| Chicken powder | 1 tsp |
| Salt | to taste |
| White pepper | 1/2 tsp |
| Egg | 1 |
| Plain flour | 2tbsp |
| Corn flour | 2 tbsp |
METHOD:
- Marinate Chicken with all ingredients.
- Set aside.
- Just before serving fry it in oil and add in Sauce.
INGREDIENTS FOR SAUCE:
| Chili oil | 1/2 cup or adjust accordin to your taste buds |
| Garlic, chopped | 3 tbsp. |
| Honey | 1 tbsp |
| Chili powder | 1 tsp |
| Brown sugar | 1 tsp |
| Vinegar | 2 tbsp |
| Chili garlic sauce | 1/4 cup |
| Red food color | pinch |
| Salt | to taste |
| Sesame seeds | 1 tbsp |
METHOD:
- In a pan add chili oil and garlic now fry till golden brown in color.
- Add all ingredients and mix well.
- Add fried chicken and mix well.
- Before serving sprinkle sesame seeds on top.
- Adjust spices according to your taste buds.
INGREDIENTS FOR CHILLI OIL:
| Oil | 3 cups |
| Red chili powder | 1/2 cup |
| Red chili flakes | 1/2 cup |
METHOD:
- Heat oil in a pan.
- Now add red chili powder and red chili flakes, stir for few seconds.
- Remove from stove and leave it overnight.
- Next day strain it and store in any bottle.
You can watch video too.