Ainy Cooks
 

CHOCOLATE GOLGAPPA

I know most of you like Golgappas filled with chickpeas and potatoes along with sour and spicy water. One of a very famous snack in Pakistan. My personal favorite. But here is a different version of Gappas. A quick and easy dessert for chocolate lovers.

INGREDIENTS:

Golgappasas needed
Cooking chocolateas needed
Cake or Brownie , small piecesas needed
Nutsas needed
Fruits (pineapple, mango, banana, strawberry)as needed
Ice Creamany flavor
Chocolate sauceas needed

METHOD:

  • Melt cooking chocolate and dip gappas in it. Coat them and place on a flat plate. Let them set in refrigerator.
  • Take any ice cream of your choice.
  • Break Gappa carefully from center and fill half with brownie or any cake. You can add crushed oreo as well.
  • With spoon add ice cream inside.
  • Top it with nuts.
  • You can add chopped seasonal fruits also like banana, mango, pineapple or strawberry.
  • Pour chocolate sauce or Nutella or any chocolate spread on top and serve immediately.
  • Yummmmm.

  • Do try it 🙂

 

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