Ainy Cooks
 

CHICKEN FRIED SANDWICH

fried sandwich mI assure you this recipe is very different from other fried sandwiches and also very delicious. You can add this in your kid’s lunch box menus 🙂

INGREDIENTS:

Chicken, boiled and shred1/2 kg
Onion, chopped and squeezed2 large
Soya sauce1 tbsp
Black pepper1 tsp
Saltto taste
Green chilies, crushed1 tbsp
Chicken powder1 tsp
Ginger arlic paste1 tbsp
Milk1 cup
Egg2
Bread slices8-10
Mayonaiseas required
Cucumber and tomatoes, choppedas required
Plain Flour1 and 1/2 tbsp

METHOD:

  • In a pan add oil and ginger garlic paste, saute for few minutes.
  • Rough chop onion and add in oil, fry till light brown, add green chilies and stir.
  • Add chicken and chicken powder. Mix well.
  • Add salt and flour, stir well for few minutes to remove flour smell.
  • Add milk and stir vigorously.  Cook till milk dries and than add black pepper and soya sauce. Mix well.
  • Let it cool.
  • Cut sides of bread and spread ketchup on slice. Spread chicken mixture on other slice and cover with ketchup spreaded slice.
  • Beat eggs and dip slices in egg  and than in crumbs.
  • Fry in medium hot oil.
  • After frying cut slices in triangle and spread mayonnaise on corner. Sprinkle cucumber and tomato chopped on edges.
  • This will give a very different taste to your sandwiches.

fried sandwich d

  • You can use this chicken filling in making chicken rolls, bread rolls and pizza also.

fried sandwich d4

  • You can freeze them and when just thaw and dip in egg and fry when required.

fried sandwichd3

  • Enjoy with any sauce and ketchup 🙂

fried sandwich dd

Comments

  1. Um Ajwa'a says:

    kindly give credit to the original chef .Its King chef shahid Jutt recipe. You should hv atleast mentioned him.

    • Qurat ul Ain says:

      Yes, it’s his recipe. I am his new student 🙂 Sure will mention him from next time in all his recipes.

  2. Um Ajwa'a says:

    So do I .That man is amazing. Thank you for taking it positively and letting this comment appear which honestly I thought you never will but I am so pleasently surprised you did. Being a former cooking blog owner I faced this myself hence I thought of asking you to hive due credit.
    Your site is amazing. keep up the good work. I wish I could go back to blogging seening you and msny other wonderful ladies cooking up tasty dishes.
    Happy cooking!

    • Qurat ul Ain says:

      I am grateful. As i always mentioned, my inspirations are all people around me.I myself is not a chef or recipe inventor. I always mention recipe source, I have missed in this post but surely i like his recipes and in future i will keep on posting his recipes after trying.
      Sure, I would love to see you in this blogging scene back. 🙂

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