Ainy Cooks
 

Chateny, Raita & Dips

RAW MANGO GURAMBA

I saw my mother making this chutney or muraba type of thing in summers. I always liked the tangy and… Read More..

MINT RAITA

In summer season i love to make mint Raita with rice dishes. Its very refreshing and have digestive properties in… Read More..

RAW MANGO PICKLE

This traditional recipe of raw mango pickle/ Keri ka achar is a gift for me from my Maid Saima, Yes… Read More..

GREEN RAITA

This yogurt sauce is very refreshing and i always like to serve this with Biryani, BBQ food and filled parathas.Here… Read More..

APRICOT AND TOMATO CHUTNEY

I remember the taste of special red color chutney which was normally given with samosas in Pakistan.But Now you will… Read More..

BASEN KE PARATHE/ GRAM FLOUR BREAD WITH CORIANDER SAUCE.

In Filipino culture, the mother is known as the “ilaw ng tahanan” or light of the home, signifying her role… Read More..

HOME MADE KETCHUP

Its better to make healthier, tastier and cheapest version at home instead of buying it from market.At home you can… Read More..

CARROT RAITA

Carrots are rich in beta carotene which is a strong antioxidant that can prevent cancer. It is loaded with vitamin… Read More..

BONDI RAITA

Previously I’ve  posted BONDI RATIA recipe from Shireen Anwer’s cookbook, but this one is my own creation. You can say… Read More..

PUDINA CHATNEY

My mother used to make this on stone grinder. She always said you can’t get good taste in electric grinder.… Read More..

PODINA /MINT RAITA

Mint is very useful for digestion and the aroma gives you a fresh feeling. I have grown this in my… Read More..

ZEERA RAITA

Side dish with pulao on my dinning table. If you lightly rub zeera on your palm and then add in… Read More..

LOKI RAITA

This is my mother’s recipe. In summers she used to make this and kept on telling us that eating loki… Read More..

HOME MADE DAHI/YOGURT

I learned this recipe from my mother in law. She thinks its better to make hygienically clean yogurt at home… Read More..

HOT CHILLI SAUCE

Hot and spicy chutney ,which you can serve with aloo paratha or any rice dish.Those who like spicy food they… Read More..

HARA DHANIA, PODINA & TIMATAR CHATNEY/GREEN SAUCE

In summer season this chutney  I use as a side dish with rice dishes ,I like to serve with Tahiri… Read More..