Bolani means stuffed flat bread or turnovers, cooked with vegetable fillings in it.I am here posting most popular filling of Bolani….. Bolani, you can make with a number of fillings with a lot of variations.
INGREDIENTS:
Potatoes | 3-4 |
Spring onions ,green leafy part | 4 tbsp |
Black pepper | 1 tsp |
Salt | to taste |
Green chilli | 1 tbsp chopped. |
Coriander | 1 tbsp |
Flour | 2 cups |
Salt | pinch |
Cold water | for kneading dough |
Oil | for frying bolani. |
METHOD:
- Mash potatoes and mix finely chopped spring onion, black pepper, salt, green chilli and coriander.
- I have added Cheddar cheese in the filling just to give a twist in this recipe..:) you can ad 3-4 tbsp cheese if you want to add.( optional step)
- In flour add salt and knead with water.
- Now make a flat round thin bread and place filling on one side, turn other side over and seal with fork.
- Fry in 2 tbsp oil or butter.
- Serve hot.