Ainy Cooks

bihari chicken charga mA recipe by Shireen app again. This is very simple and delicious recipe. Try it this Eid for Eid Dinners and grab appreciation from your family.

INGREDIENTS:

Chicken Whole1
Salt1 tsp
Vinegar1/3 cup
Yogurt3/4 cup
Red chili powder1/2 tsp
Black pepper1 tsp
Ginger garlic paste1 -1/2 tsp
Curry powder1 -1/2 tsp
Saltto taste
Oilfor frying

METHOD:

  • Wash chicken and make slits.
  • Mix vinegar and salt in water and soak chicken in it for an hour or two.
  • Wipe chicken with paper towel and then mix all spices in a bowl.
  • Apply spices on chicken and place in a large pot. You can add 1/4 tsp yellow food color too.
  • Cook till water dries and half tender.
  • Now fry in oil from all sides.
  • Squeeze lemon juice and sprinkle chat masala and serve with Naan.

bihari chargha d

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