Ainy Cooks
 

BASIC PANCAKES WITH CARAMEL TOPPING

PANCAKE MPancakes are easy to make. You can serve them with any topping or fruit or even with nuts. I adopted this recipe from Martha Stewert’s website. In Pakistan these pancakes are called  Chella in villages. They use shakar instead of sugar. I will share Chillas recipe with you too. Desi pancakes are as good as Western Pancakes 🙂

INGREDIENTS:

  • Flour                       1 cup leveled
  • Egg                          1
  • Baking powder     2 tsp
  • Milk                        1 cup
  • Salt                          1/2 tsp
  • Butter                     2 tbsp
  • Vanilla essence     1 tsp
  • Oil                            for greasing pan
  • Topping of your choice

 

METHOD:

  • In a bowl add flour and baking powder. Stir with whisk.
  • Now warm milk in microwave or on stove and dissolve sugar in it.
  • Melt butter and add in flour.
  • Add egg, vanilla, salt, and milk half quantity in flour, stir with whisk. Add more milk if required.
  • Beat until dropping constancy obtained.
  • Heat pan spray oil. Spread ladle full mixture on pan and let it cook from one side then turn its side and cook till nice golden color appear.

PANCAKE D

  • Prepare all pan cakes and serve with any topping like Maple syrup, Honey, Caramel, Chocolate topping or butter.

PANCAKES D3

 

YUMMMMMM 🙂

 

PANCAKES DD

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