This is a basic recipe of naan and from this recipe I will tell you to make other masala naans. In Punjab I have seen different types of naans i.e. mandri, patiri, qulcha, potato naan and much more. Inshallah will share all these recipes wit you.
INGREDIENTS:
Meida | 3cups |
Salt | as desired |
Yogurt | 1 tbsp |
Sugar | 1 tsp |
Yeast (instant) | 1 tsp |
Egg | 1 |
Oil | 1 tsp |
Luke Warm Water | as desired |
METHOD:
- Seive meida and add all ingredients in it.
- Now knead with water or you can use milk as well.. punch the dough, if sticky then grease your hands with oil and knead again.
- Set aside to rise… make naans and bake in oven.